Wednesday, November 30, 2011

Wedding Planning Update!

After months of indecision, my wedding is finally taking shape. My mother and I kept going back and forth on many issues and struggled with our limited small town options. However, we now have most of the big items decided!
Hotel Jacaranda

The ceremony will be in First Baptist of Sebring, where I grew up, and the preacher doing the ceremony is also the one who baptized me. The reception will take place in the historic Jacaranda Hotel in Avon Park. Mom took J and I to lunch before Thanksgiving and we absolutely enjoyed the southern food!

I picked out my photographer a long time ago. Justin DeMutiis and his photography blog are amazing! J and I had our engagement pictures done while we were visiting my family for Thanksgiving (it was a very busy trip) and we loved working with him. I am so excited to see the engagement pictures and to continue working with him for the wedding.

J and I are currently working on our wedding website as I type. I have a huge aversion to making this website for some strange reason, so he is doing the typing :) Isn't he great?

Mom and I are so excited to get started on all the fun bits of wedding party instead of worrying about where we are going to put all the guests!

Tuesday, November 29, 2011

Trousseau Tuesday: Christmas Parties

Yay!  December starts this weekend...which also means the whirlwind of Christmas shopping and parties starts up too.  Mr. 3 and I have a bunch of parties to go to (and hardly any free weekend time) and I'm not sure what I'm going to wear!  I'll be attending two parties for his clients and two of his own company's parties.  Three of the parties will definitely require cocktail type of attire (the last one I'm planning on wearing jeans and a sparkly sweater).  We also have a few other festive outings planned, so of course I'm looking at my closet...and finding nothing to wear!

Is anyone else running into the same problem as me?  Let me know what will be keeping you warm and stylish this season!  I need suggestions!

Touching Story

I would love for all of y'all to read this blog post. It is about my former youth minister and his wife (also my former ballet instructor) and their recent experiences with foster care and adoption. They are such lovely and caring people.

Stay tuned for tomorrow's post! I had a very productive Thanksgiving vacation - lots of wedding decisions were made!

Monday, November 28, 2011

Munchie Monday: Yummy Spicy Goodness in a Bag

I hope that everyone had a great Thanksgiving and recuperating from any Black Friday you might have gotten over the weekend!  As promised, I've brought to you a super yummy snack that may replace your popcorn as top food choice for a movie.  I wish I could say I came up with this stroke of genius on my own, but I'll gladly give credit to my former roomate (thanks Devi!).

I now present to you: Yummy Spicy Goodness in a Bag (don't judge)

Ingredients
Doritos - the red bag kind (for portion control, I suggest the grab bag size, NOT the family size)
Valentina Hot Sauce (this stuff is the real deal, it's made in the state of Jalisco, Mexico)
Tapatio Hot Sauce
Fresh Lemon
Sea Salt (optional)

Directions

For grab bag size, clip top of bag off with a pair of scissors.  Dump both hot sauces on chips. Squeeze lemon juice over chips.  Add salt to taste (and yes I realize that Doritos have an insane amount of sodium in them...that hasn't stopped me when I'm really craving salty foods).  Fold top of bag over.  Shake bag until chps are well coated.  Stuff face.

I recommend eating these with a glass of milk because this hot sauce is serious business and regular water does not cut it.  Don't knock this recipe until you try it.  EVERY single person that I have let try my concoction loves them.  Mr. 3 hates Doritos (gasp! how can this be!), so I substituted Doritos for Ruffled potato chips, which is a tasty option if the idea of the orange food coloring freaks you out.  If you prefer Mexican style, substitute pork rinds for the Doritos (I lived in Mexico one summer and they sell this treat in every gas station, bus stop, and food cart on the block.  Hard to believe, but it's authentic.).  I can't imagine a better snack than a hot spicy treat with some lemon thrown on top!  What do you think?

Wednesday, November 23, 2011

Posh Purpose Holiday Announcement

Just wanted to drop a quick note to our Posh Purpose readers.  Briana and I will be taking a hiatus from writing the blog while we are visiting our family (and frantically wedding planning) for the rest of this week.  But never fear, we will return for our Munchie Monday recipe!  I've got something for you readers that you must try.  So stay tuned and enjoy your time with family and friends. 

Briana and I wish you a happy and safe Thanksgiving!  We're thankful for all of our reader support!